Tuesday, 23 December 2014

How to prepare tastier green tea?


Hello pals! Today the post is for both health and beauty. The beauty in our face is determined by the intake of our body. So to keep ourselves good,  body has to be kept fit.

I was advised to drink green tea by my hubby for my better health. I tried with those flavoured tea bags with no positive results. But the taste of the tea made me to keep it away. Once I came to know about various benefits of the green tea I started to think how to make it better for me to drink. So the experiment which I carried out is on your showcase.
                       

Ingredients Required :

Green tea leaves -  1 tbsp
Honey -  1 tbsp
Lemon - 5 drops
Ginger - 1 inch
Water - 1 Cup

Method :

1. Boil a cup of water and keep it aside.
2. Add green leaves, ginger to it and leave for 3 min.
3. Now filter the residue and add honey, lemon drops to the tea.

Now tastier green tea is ready to serve.

 Benefits :
  • Prevents from anti aging.
  • Good for hair growth.
  • Helps to maintain our weight.
  • Reduces blood pressure.
  • Good for diabetic patients.

Serves : 1
Skill level : Simple
Duration :  5 min

Tuesday, 25 November 2014

Winter Bath, Winter Drink and so on...

Winter has arrived so as the infections. We have to adapt ourselves for every season and approach it in a way which we like and interesting.
Here is a post on how to prevent cold, cracks, throat infections that is common in this season.

Winter Bath :

A hot bath in winter season gives lots of freshness. To make your bath more interesting add few eucalyptus leaves to the hot water.

Benefits:

  • This bath relaxes yourself and you can feel the freshness throughout the day.
  • Prevents from cold and headache.


Winter Drink:

Prefer boiled water in winter season. When you boil the water put few tulasi leaves and jeera to it.

Benefits:
This drink prevents cold.

Winter Cracks :

Heat coconut oil to bearable warmth and add 2 tbsp glycerin to it. Then apply this to your cracked heels before bed.

Throat infection :

Most common infection in winter is throat infection. How to prevent this? Gargling with lukewarm salt water twice a day helps to avoid throat infection.

Cold :


  • When you are suffering from cold always prefer hot water. This will be good for your throat.
  • Put few tulasi leaves in water and drink it.
  • Spell Eucalyptus oil often this may relieve nose block.
  • Taking honey with Cinnamon reduces cough.


Hope the above text help you to enjoy your winter. See you all in next post with new ideas.

Monday, 24 November 2014

Curry leaves Chutney


Ingredients:

Curry leaves - a bunch
Urad dhal - 3 tbsp
Red chillies - 4
Tamarind - small lemon size
Coconut - 2 tbsp 
Salt - as required
Oil - 2 tbsp

Method :

1. Heat oil in pan, add Urad dhal and fry till golden brown color.
2. Now add red chillies, tamarind, curry leaves and salt.
3. Switch off the heat and add coconut at last.
4. Allow this mixture to cool and grind it in mixer by adding little water.

Benefits:

Good for hair growth.
Prevents premature grey  hair.

Serves : 3
Skill level: Simple
Cooking Time : 15 min.

Saturday, 15 November 2014

Curry Leaves for Hair Growth.


Curry Leaves which we use in our daily food has immense impact in hair growth. In this post we can see how curry leaves can be used in various ways in hair growth.

This post discusses on:

1. Curry Leaves Hair Tonic.
2. Curry Leaves Pack.
3. Curry Leaves Drink.
4. Curry Leaves Powder.


Curry Leaves Hair Tonic :

Things Reqired :

1. Bunch of Curry Leaves.
2. Coconut Oil -100 ml

Step 1:

Boil Curry Leaves in  Coconut Oil.

Step 2 :

After few minutes you can see the oil color changes to dark green color.

Step 3:

Switch off the stove and leave the oil to cool. Filter the residue and store in a container.

Step 4:

You can use this oil for daily use.

Benefits:

 It helps to retain dark black color of hair.

Curry leaves Pack for Hair :

Step 1:

Soak methi seeds in water for whole night.

Step 2:

Add curry leaves with those methi seeds and make a paste.

Step 3:

Apply to your scalp. Leave it set.

Step 4:

Then wash with your shampoo.

Benefits:

It helps in hair growth and reduces dandruff.

Curry Leaves Powder:

Step 1:

Take a bunch of Curry leaves and allow it to dry in sunlight.

Step 2 :

Take a dry mixer to grind the leaves to a powder.

Benefits:

  • In take of this powder everyday helps in hair growth.
  • It avoids premature gray hair.

Curry Leaves Drink :

Things needed:

Curry leaves - 7 to 8 leaves
Lemon - 1/2
Honey - 1 tbsp
Water - 1 cup
Step 1 :

Boil Curry Leaves with a cup of Water.

Step 2 :

Filter the leaves.

Step 3 :

Add Honey and Lemon to it. Now Lemon Curry drink is ready to drink.

Benefits:

Helps for hair growth and controls sugar level.


Try out these home treatment of curry leaves for your hair and ping back.
This will surely make a difference in your hair care. Many post are coming soon so stay with us.

Wednesday, 12 November 2014

How to heal your cracked heels?


Hello people, the below text is going to give you relief for your cracked heals naturally.
Try those simple steps to recover your soft uncracked heals at the earlier stage.


Step 1:
Rub your cracked heals with Lemon to remove the dirt from the affected area.

Step 2:
Next step is to wash your heels with milk.

Step 3:
Make a paste of Turmeric powder and Neem then apply to your cracked feet everyday.

Step 4:
When the paste dries wash your feet and apply glycerin.


Do the above before going to bed. As the application works for the whole night.
Regular use of this application helps to reduce the cracks in your feet at the earlier stage.

Friday, 24 October 2014

Onion tomato chutney

Ingredients Required :

Onion -1(Big)
Tomato  -1(Big)
Urad dhal -  4 tbsp
Red chillies - 3
Oil - 3 tbsp
Salt - as required.

Method :

1. Heat oil in pan and add urad dhal till it become light brownish color.
2. Add onion and saute it  still light brown color.
3. Then add tomato followed by red chillies, salt and saute still they are done.
4. Allow the mixture to cool and grind in a mixer by adding little amount of water.

For Tempering :

Mustard seeds - 1/2 tbsp
Urad dhal - 1/2 tbsp
Curry leaves
Oil.

Pour oil in a pan, when it is heat add mustard seeds after it pops out add urad dhal.
Turn off heat and add curry leaves.
Add this to the grinded mixture.

Preparation time : 20 min
Serve : 2
Skill level : simple.

Sunday, 17 August 2014

Chutney - Coconut Chutney

Hello friends here comes the first south Indian recipe which is very simple. Try it out.



Ingredients Required:

Grated Coconut - 1 cup.
Roasted gram - 4 tbsp.
Green chillies - 3.
Salt - as required.
Ginger - 1 inch.
Water.

For Tempering:

Mustard seeds - 1/2 tbsp.
Urad dhal - 1/2 tbsp.
Curry leaves - few
Oil - 1 tbsp.

Method :

Grind all the above ingredients in a mixer to a paste by adding little water and keep aside.
Pour oil in a pan, when the pan is heat add mustard seeds after it pops add urad dhal.
Then switch off heat and add curry leaves.
Add it to the grinded mixture.

Note :

Adding a inch of ginger increases the taste of chutney.

Preparation Time : 15 min
Serves : 3
Skill level : Simple.